Gary Chapman, P.E.

Bachelor of Science degree in Agricultural Engineering, Texas A&M University, 1992

• Member of Enviro-Ag team since October 1997
• TEEX Phase I Environmental Site Assessment training
• USDA-NRCS Technical Service Provider
• Completed Odor Intensity Rating training
• Member of the American Society of Agricultural and Biological Engineers
• Registered Professional Engineer in Texas, Colorado, Nebraska, California, Arizona, and South Dakota

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